Marie Claire Spicy

by Michelle Cranston. The name says it all - spicy! Marie Claire’s modern and fresh approach uses ginger, herbs, saffron, leeks, chili peppers, and of course garlic to bring out savory taste sensations with a truly global appeal. A cookbook that will give you some exotic dishes that are easy to make and will wow your friends and family. This has recipes for tasty dips, salads, main dishes, drinks and desserts. Lots of Southern and Central American inspired recipes as well as great Indian dishes! Much more than hot peppers and it covers appetizers, entrees, sides, even desserts. Try the tamarind duck salad, chipotle chicken, crab tartlets or sticky date pudding! Soft cover 400pp Pub at $14.95